Prepare Grilled Frog Legs

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Title : Prepare Grilled Frog Legs
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Prepare Grilled Frog Legs

Recipe type: Seafood

Serves: 4 Pax

Ingredients
- 12 frog legs

- 1/2 Cup vegetable oil

- 1 Tablespoon instant minced onion

- 2 Tablespoons chopped parsley

- Grated lemon peel and lemon juice 1/2 lemon

- 1 teaspoon salt

- 1 teaspoon dry mustard

- 1 teaspoon sweet basil

- 1/4 Cup butter

- 1 garlic clove; minced

Instructions

Marinate the frog legs for three hours in a mixture of the oil, onion, parsley, lemon peel and juice, salt, mustard and basil. Drain well, reserving marinade.

Broil legs over a medium fire three to four minutes on each side or till tender.

Heat the remaining marinade with the butter and garlic, and pour over the frog legs.



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